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Cameroon-style Fried Spinach

What's the big idea?
An easy-to-prepare side-dish that can be served alongside Cameroon Beef Kebabs or Cameroon Beef & Coconut Curry, or almost any other main course for that matter.

Shopping List
Here's the list of what you need, and if you click the link on the right, the nice people at Tesco will deliver it for you!

  • 10-12oz fresh spinach, rinsed
  • 4oz shiitake mushrooms, stemmed and quartered
  • 1 medium onion, coarsely chopped
  • 2 tablespoons peanut or vegetable oil
  • 4 cloves garlic, minced
What To Do
BulletpointHeat the oil in a wok or large frying pan. Add the mushrooms, garlic and onion, and fry until they are about halfway done.
BulletpointAdd the spinach, and fry until the spinach has wilted, about 5 to 7 minutes.

Popular Links

BulletpointMain Cameroon Page
BulletpointOther Recipes Index
BulletpointAfrican Cup of Nations

Throw A Football Party!
 Because it's more fun
 with your mates!

Football Essentials
Home
Upcoming Events
Teams
Party Essentials
Menus
Nibbles
Flags & Decorations
Planning Your Event
On The Web
Blog
 
Football Tournaments
Fifa World Cup
Uefa Euro 2012
Uefa Champions League
FA Cup
African Cup of Nations
Fun For Fans
Fans' Forum
Music & Video Clips
Get In Touch
Follow us on Facebook

Party Themes
Kids' Parties
Football Trivia Quizzes
Other Links
Throw a Super Bowl Party

Search for more Football Party Ideas
Custom Search

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